The Spicy Margarita
This cocktail is for those who like it hot! Spanish for ‘daisy', the Margarita originated in the mid 20th century near the Rio Grande. It is the classic accompaniment to Mexican and South-Western Cuisine like fresh guacamole with chips, or sizzling steak tacos from the grill.
For a spicy flare, Ancho Chile Liqueur balances the bright lime citrus with earthy smokiness, and a few dashes of hot sauce turns the heat up to 4. Made with 100% Agave Tequila, this is a unique take on the classic Margarita that you won't find on any store shelves.
